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    Hot and Spicy Artichoke Dip


    Source of Recipe


    WW Message Boards

    List of Ingredients




    1 can artichokes (in water or rinse if in brine) cut up I use two cans
    ½ jar jalapeno wheels (cut up) can adjust for taste…I add more cause I like it really hot
    1 can green chili’s (diced)
    1 cup mozzarella (shredded)
    ½ cup parmesan
    1 cup mayo

    Recipe



    Bake at 350 degrees for at least 30 min’s in pie plate (until golden on top)

    Serve warm with tortilla chips for dipping
 

 

 

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