BIG Breakfast Cookie
Source of Recipe
WW Message Boards (justplainvanilla)
Recipe Introduction
Points: 5
Servings: 1
List of Ingredients
Ingredients for 1 BIG Cookie:
� 1/3 cup cups oatmeal
� 1 Tb raisins
� 1 Tb flour
� 1/3 cups fat-free dry milk
� � cup applesauce (no-sugar added)
� � tsp cinnamon
� � tsp. baking powder
� 1 Tb Splenda or other no-calorie sweetener
Ingredients for a batch of 4 BIG Cookies:
Note: These cookies are huge and filling. You might even want to bake them as 6 smaller cookies for less points!
� 1� cups oatmeal
� � cup raisins
� � cup flour
� 1� cups fat-free dry milk
� 1 cup applesauce (no-sugar added)
� 1� tsp. cinnamon
� 1� tsp. baking powder
� � cup Splenda or other no-calorie sweetener
Recipe
Preheat oven to 350 degrees. Spray a LARGE cookie sheet with Pam or use two smaller cookie sheets. Mix all ingredients together and spoon 4 large mounds on sheet. Bake for 15-20 min.
(You can even freeze a whole batch of these and then eat them throughout the week! Just thaw them to room temperature, or nuke in the microwave for 30 seconds, before serving.)
Nutritional Info: (per cookie, made with Splenda): 270 calories, 2 g. fat, 4.2 g. fiber (Using sugar instead of Splenda adds 1 point per cookie, for a total of 6 points per cookie)
|
|
member logon
