member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Bethany       

Recipe Categories:

    Taco Squares


    Source of Recipe


    WW Message Boards

    Recipe Introduction


    6 Points Per Serving
    Serves 6

    List of Ingredients




    1 (8 ounce) Can Pillsbury Refrigerated Crescent Rolls 8 ounces
    8 oz Ground 90% Lean Turkey or Beef
    3/4 Cup Chopped Green Bell Pepper
    1/2 Cup Chopped Onion
    1 3/4 Cups Hunts Tomato Sauce (15 ounce can)
    6 Ounce Red Kidney Beans, drained and slightly mashed (8 ounce can)
    1 Tablespoon Taco Seasoning
    3/4 cup Shredded Kraft Reduced Fat Taco or Cheddar Cheese

    Recipe



    Preheat oven to 375º. In a large skillet sprayed with olive-flavored cooking spray, saute meat, green pepper and onion until meat is browned and vegetables are tender, about 10 minutes. Add tomato sauce, kidney beans and Taco seasoning. Lower heat and simmer until heated through. Meanwhile, pat crescent rolls in a 9x13 inch cookie sheet sprayed with olive-flavored cooking spray, being sure to seal perforations. Bake 6 to 8 minutes or until lightly browned. Spread hot meat mixture over lightly browned crust. Continue baking an additional 10 minutes. Sprinkle Cheddar cheese over top and bake an additional 5 minutes or until cheese melts. Let set 2 or 3 minutes before serving. Cut into 12 pieces.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â