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    Bruschetta Chicken Bake


    Source of Recipe


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    Recipe Introduction


    6 servings
    6 Points per serving

    List of Ingredients




    1 can (14-1/2 oz.) diced tomatoes, undrained (I get one with sweet onion)
    2 cloves garlic, minced
    1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
    1/2 cup water
    1lb. boneless skinless chicken breasts, cut into pieces
    1 tsp. dried basil leaves
    1 cup KRAFT part-skim Shredded Mozzarella Cheese

    Recipe



    PREHEAT oven to 400°F. Place tomatoes with liquid in medium bowl. Add garlic, stuffing mix and water; stir just until stuffing mix is moistened. Set aside.

    PLACE chicken in 13x9-inch baking dish; sprinkle with basil and cheese. Top with stuffing mixture.

    BAKE 30 min. or until chicken is cooked through.
 

 

 

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