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    Endless Possibilities Angel Food Cake


    Source of Recipe


    unknown

    List of Ingredients




    1 box Betty Crocker (1-Step) angel food cake mix *see variations below directions*
    reheat oven 350. Mix the angel food cake mix and desired flavor ingredients together and beat by hand until blended. Pour into ungreased 9x13 pan (or muffin tin) and bake for 35-40 min. (muffins bake 15-18 min.). Cool upside down for best results.

    Lemon -- 1 C + 3 T water, 2 T lemon juice and 2 t grated lemon peel
    Orange Citrus -- 1-¼ C water and 2 t grated orange peel
    Cherry -- 1 can (20 oz) light cherry pie filling
    Black Forest -- add ½ C cocoa to Cherry version
    Cotton Candy -- 1 small (3.4 oz) s/f Jello, any flavor, 1-¼ C water.
    Margarita -- 1 C+ 2 T water, 2 T fresh lime juice and 1-½ t grated lime rind
    Pineapple -- 1 (20 oz) crushed pineapple in juice
    Pina Colada -- add 1 T each coconut & rum extracts to pineapple directions
    Pumpkin -- 1 (15 oz) pumpkin, ¾ C water, 1T vanilla & 1T pumpkin pie spice
    Spiced -- 1-¼ C water, 1-½ t cinnamon, ½ t ginger, ½ t nutmeg and ¼ t ground cloves

    Recipe
 

 

 

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