Strawberry Sorbet
Source of Recipe
dwlz.com
Recipe Introduction
Makes 8 Servings
POINTS: 1
List of Ingredients
6 cups strawberries, hulled and washed
1/2 cup superfine sugar
1/4 cup fresh lemon juice
2 tbsp strawberry liqueur
Mint sprigs, to garnish
Recipe
In food processor or blender, combine strawberries, sugar, lemon juice, and
liqueur; puree. Pour mixture into 12" x 8" glass baking dish. Freeze, covered,
until mixture is frozen 1" around edges, about 2 hours. With whisk, beat mixture
to break up large frozen crystals, 1-2 minutes. Return to freezer and freeze,
covered, until firm, at least 3 hours. Transfer to refrigerator and let soften,
about 20 minutes. Garnish with mint sprigs and serve.
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