Baked Apples with Vanilla Sauce
Source of Recipe
aimeesadventures.com
Recipe Introduction
Serves: 4 WWP: 3
List of Ingredients
1 (0.8 oz.) Package Sugar Free Cook N Serve Vanilla Pudding
2 Cups Skim Milk
1 teaspoon Rum Extract
Cinnamon
4 Packets Splenda
4 Small ApplesRecipe
Cook Pudding according to package directions. Add Rum extract and 1/8 teaspoon cinnamon. Set aside. Core and peel apples. Place apples in a microwave safe dish along with 1 tablespoon of water. Sprinkle each apple with 1 packet of Splenda. Sprinkle a little cinnamon on top of each apple. Cook on high for 3-4 minutes or until soft. Let apples sit for a few minutes, then place each apple on a small plate or bowl. Divide vanilla sauce evenly over apples and serve warm with 1 T. of Fat Free Cool whip (optional).