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    Baked Sweet Potato Chips


    Source of Recipe


    weightwatchers.com

    Recipe Introduction


    POINTS® Value | 1
    Servings | 4

    List of Ingredients




    1 large sweet potato(es), peeled
    2 tsp vegetable oil
    1/8 tsp table salt, or to taste

    Recipe



    Preheat oven to 400ºF. Spray 2 baking sheets with cooking spray.


    Thinly slice potatoes in a food processor or by hand; they should be no more than 1/8-inch thick.


    Arrange slices on baking sheets so they don’t overlap. Brush with oil and sprinkle with salt. Bake chips until they begin to lightly brown, about 15 minutes. Cool on a rack and serve.

 

 

 

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