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    BRUNCH LUNCH TOMATO PUNCH


    Source of Recipe


    My Recipe Collection

    List of Ingredients





    46 oz. can of tomato juice
    1 (18 oz.) can frozen orange juice
    (large)
    3 (18 oz.) cans of water
    1/2 c. lemon juice
    Salt and pepper
    3/4 c. tomato catsup

    Recipe




    Mix, chill, serve, enjoy!

 

 

 

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