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COTTAGE CHEESE PANCAKES




Source of Recipe


My Kitchen


List of Ingredients




3 eggs, separated
1 c. cottage cheese (dry is better)
3 tbsp. flour
1/2 tsp. flavoring (Coconut is good)


Recipe



Beat whites until stiff; set aside. Using blender, beat yolks and cottage cheese until smooth; add flavoring and flour. Blend until smooth. Fold into beaten whites. Bake on a hot griddle like pancakes. Serve with butter and syrup.Make pancakes smaller than usual, they are a little delicate to handle. Delicious Served with applesauce or other fruit. Serves two