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COOL WHIP BUTTERSCOTCH DESSERT




Source of Recipe


My Kitchen


Recipe Introduction


I LIKE TO MAKE DESSERTS WITH BUTTERSCOTCH. THERY'RE A FAVORITE, ESPECIALLY WHEN TOPPED WITH TOASTED COCONUT. SO GOOD!!!


List of Ingredients





1 c. flour
2 tsp. sugar
1/2 c. butter
3/4 c. chopped nuts

Recipe




Mix like pie crust and spread in 9x13 pan. Bake 18 minutes in 350 degree oven. Cool. Mix 2 packages butterscotch pudding and 3 cups milk. Cook and cool. Mix 1 (8 ounce) package cream cheese and 1 cup powdered sugar. Mix in mixer with 1 Cool Whip. Spread the cheese mixture over cooled crust, then the pudding next, and finally add the rest of a large Cool Whip. Using a knife, swirl the mixture together but be careful for the crust. Top with toasted coconut or nuts.