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Blue Crab Dip




Source of Recipe


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List of Ingredients




8 ounces cream cheese, softened
2 cups cooked crabmeat
1/4 cup diced green onion
1 tablespoon minced mild red chili pepper
1 tablespoon mild green chili pepper (anaheim)
1/4 teaspoon salt
1/4 teaspoon white pepper
2 tablespoons shredded parmesan cheese



Recipe



Preheat oven to broil.
Combine cream cheese with crab, green onion, chili peppers, salt and white pepper in a medium bowl. Stir well to combine.
Spread mixture into the bottom of an oven-safe dish. Use a wide dish for this so that the dip is only about an inch deep in the bottom.
Sprinkle parmesan cheese over the surface of the dip.
Broil for 3 to 4 minutes or until cheese on top begins to brown.
Sprinkle paprika over the dip, followed by fresh minced parsley. Serve with tortilla chips or crackers for dipping.