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Dill Cucumber Dip




Source of Recipe


weightwatchers


List of Ingredients





1 large onion(s)
2/3 cup low-fat plain yogurt
8 oz fat-free cream cheese
1/4 tsp table salt
1/8 tsp black pepper, or to taste
2 tsp dill, fresh, or 1 tsp dried dill weed
2 large cucumber(s), peeled and cut into bite-size cubes





Recipe



Chop onion in a food processor or blender. Add yogurt, cream cheese, salt, pepper and dill; whir until well combined. Fold in cucumber; chill until ready to serve. Yields about 3 heaping tablespoons per serving.