member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to       

Recipe Categories:

    Spicy Grilled Shrimp


    Source of Recipe


    practical recipes

    List of Ingredients




    1 large clove garlic
    1 tablespoon salt
    1/2 teaspoon Cajun spice or chili powder
    1 teaspoon paprika
    2 tablespoons oil
    2 teaspoons fresh squeezed lime or lemon juice
    1 pound shrimp, medium to large size
    Lime wedges
    kabob skewers

    Recipe



    Start a charcoal or gas grill, or heat the broiler. Make the fire as hot as it will get, and put the rack close to the heat source. Mince garlic with salt; mix with chili powder or Cajun spice and paprika, then make it into a paste
    with the oil and lemon or lime juice. Clean, rinse and shell shrimp. Thread on skewers. Smear paste on shrimp. Grill or broil shrimp, 2 to 3 minutes a side, turning once. Serve immediately or at room temperature, with lime or
    lemon wedges. This is good with a fresh salad, baked potatoes with sour cream and chives plus some nice light bread.



 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |