CincinnatiChili
Source of Recipe
projo
List of Ingredients
1 large onion, chopped
1 pound extra-lean ground beef
1 clove garlic, minced
1 tablespoon chili powder
1 teaspoon ground allspice
1 teaspoon ground cinnamon
1 teaspoon ground cumin
1/2 teaspoon cayenne pepper
1/2 teaspoon salt
1 1/2 tablespoon unsweetened cocoa or 1/2 ounce unsweetened chocolate, grated
1 15-ounce can tomato sauce
1 tablespoon Worcestershire
1 tablespoon cider vinegar
1/2 cup water
1 16-ounce package uncooked dried linguine
Toppings
Oyster Crackers
Cheddar cheese, shredded
Onion, chopped
Recipe
In a large frying pan over medium-high heat, saute onion, ground beef, garlic, and chili powder until ground beef is slightly cooked. Add allspice, cinnamon, cumin, cayenne pepper, salt, unsweetened cocoa or chocolate, tomato sauce, Worcestershire sauce, cider vinegar, and water. Reduce heat to low and simmer, uncovered, 1 1/2 hours. Remove from heat.
Cook linguine to package directions and transfer onto individual serving plates. Ladle chili over linguine. Serve up with topping of your choice.
Serves 6-8
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