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Dill Pesto




Source of Recipe


catgurrl/rc


List of Ingredients




1-1/2 cups packed fresh dill leaves
1/2 cup packed fresh Italian flat-leaf parsley
2 Tbsp walnuts, pistachios or pine nuts
2 large cloves garlic, peeled and smashed
3 Tbsp olive oil
2 Tbsp freshly grated Parmesan or Romano cheese










Recipe



In a food processor fitted with a steel blade, place dill, parsley, nuts and garlic. Process until finely minced.


Add oil and cheese and process until mixed in. Transfer to a small bowl, cover and chill.

Makes about 3/4 cup.