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    Rhubarb Cream Pie


    Source of Recipe


    rec.food

    List of Ingredients




    cup sugar
    1/4 cup flour
    1/2 tsp. nutmeg
    3 eggs
    4 cup chopped rhubarb
    Topping:
    3/4 cup flour
    1/2 cup sugar
    1/4 cup margarine
    1 unbaked pie shell


    Recipe



    Combine sugar, flour, nutmeg and eggs.
    Stir in 4 cup chopped rhubarb and put mixture in unbaked pie shell. Cover with topping crumbled together of: flour, sugar and margarine. Bake 350 for about 1 hour until center set.
 

 

 

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