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    Dos Queso Dip


    Source of Recipe


    mystic6799/rc

    List of Ingredients




    1 (16 ounce) container sour cream

    1 (8 ounce) package cream cheese, softened

    1 (1 ounce) package taco seasoning mix

    2 cups shredded Pepper Jack cheese

    1 cup salsa

    1 teaspoon dried, crushed Mexican oregano

    salt and pepper to taste








    Recipe



    Preheat oven to 350 degrees F (175 degrees C).
    In a medium bowl, blend sour cream and cream cheese until smooth. Mix in taco seasoning mix. Stir in salsa, Mexican oregano, salt and pepper.
    Transfer to a 9x13 inch baking dish. Top with Pepper Jack cheese. Bake in the preheated oven 10 minutes, or until cheese is melted.




 

 

 


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