Email to       

Recipe Categories: bobo3039's HOME PAGEAPPETIZERS BBQ BEVERAGES BlueCheeseDressings BREAD BREAKFAST BurgerVariations CAKESandPIES CANDY Canning CASSEROLES Chili Condiments COOKIES Copycat CROCKPOT DESSERTS Dips EGGS ETHNIC FISHandSEAFOOD FRUIT GardenProjects GiftsinaJar MakeYourOwn MARINADES MEATS PASTA PIZZA Potatoes POULTRY Quiche RecipeLinks RICE SALADandDRESSING SaladDressings SALSAS SANDWICHES SAUCES Sausage Smoker SNACKS SOUPSandSTEWS SpiceMixes Thanksgiving VEGETABLES VEGETARIAN Wings

Jerked Mahi Mahi




Source of Recipe


clevercleaver


List of Ingredients




JERK SAUCE - yields 1/2 cup
1 tablespoon olive oil
1 teaspoon allspice
2 tablespoons lemon juice
1 tablespoon minced mint
1 tablespoon coconut milk
1/2 teaspoon salt
1/4 cup minced red onion
1/2 teaspoon coarsely ground black pepper
2 tablespoons minced Jalapeno peppers
1/4 cup thinly sliced green onion
1 crushed bay leaf
1/2 teaspoon Cholula Hot Sauce

4 pieces (8 oz. each) of Mahi Mahi

Recipe



1. Place the 12 JERK SAUCE ingredients in a blender and blend until smooth.

2. Place the Mahi Mahi in a plastic container and cover with the sauce. Cover with plastic wrap and refrigerate for a minimum of 30 minutes.

3. Place on the BBQ grill or under the broiler and cook for approximately 3 minutes on each side. DO NOT OVERCOOK!