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Brett Favre's Blue Cheese Steaks




Source of Recipe


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List of Ingredients




1 teaspoon granulated garlic
1 teaspoon granulated onion
1 teaspoon seasoning salt
1/2 teaspoon ground lemon pepper
1/2 teaspoon ground black pepper
1/2 teaspoon ground white pepper
1/4 teaspoon kosher salt
1/8 teaspoon ground cinnamon
2 to 3 medium steaks (your favorite cut)
Crumbled bleu cheese to taste



Recipe



Combine seasonings and mix well. Generously coat steaks with mixture on all sides. Discard any excess seasoning mix.

On gas or charcoal grill, cook steaks, turning once, almost to desired doneness. Just before steaks are done, sprinkle tops with bleu cheese. Cook until cheese melts and browns slightly, about 1 minute. Makes 2 to 3 servings.