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Indian Pork Chops




Source of Recipe


allrecipes


List of Ingredients




2 tablespoons vegetable oil
4 (4 ounce) pork chops
3/4 cup apricot nectar
1 teaspoon curry powder
1/4 teaspoon garlic powder
1/4 teaspoon salt




Recipe



1. Heat oil in a large skillet over medium-high heat. Brown the chops in the hot skillet, turning once.

2. In a measuring cup, mix together apricot nectar, curry powder, garlic powder, and salt. Pour over chops, and reduce heat to medium-low. Simmer uncovered for 20 minutes, or until meat is done.