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    Souvlaki


    Source of Recipe


    arcamax

    List of Ingredients




    Souvlaki with Tzatziki Sauce

    2 pounds beef tenderloin or boneless leg of lamb cut into 1-inch cubes
    2 medium zucchini, sliced
    1 cup cherry tomatoes
    1/4 cup lemon juice
    1/3 cup red wine vinegar
    1/2 cup olive oil
    1 Tbsp. dried oregano
    4 cloves garlic, minced
    Salt and pepper to taste

    Recipe



    Place meat, zucchini and tomatoes in a glass bowl. Combine remaining ingredients and pour over meat and vegetables. Marinate for about 1 hour. Pour meat, vegetables and marinade into skillet and saute until meat is cooked, about 5 to 10 minutes depending on your desired degree of doneness. Serve over rice with tzatziki sauce.

    Tzatziki Sauce

    2 cups plain yogurt
    1 large seedless cucumber, peeled and shredded
    1/4 cup lemon juice
    3 cloves garlic, minced
    Salt and pepper to taste
    Mix all together

 

 

 


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