Bacon Mushroom Chicken
Source of Recipe
recipezaar
List of Ingredients
2 tbl butter (melted)
2 bone-in chicken breast halves (or 4 boneless, skinless chicken breasts)
1 teaspoon seasoning salt
1 clove garlic, crushed
2 slices thick bacon
1/2 cup mushrooms (or more)
1/4 cup heavy cream
Recipe
1. Preheat oven to 350.
2. Pour melted butter into a 9x13-in baking dish.
3. Add chicken, skin side down, sprinkle with seasoning salt and garlic.
4. Turn chicken over, season and lay bacon strips on top.
5. (If using 4 breast halves, cut bacon pieces in half.) Sprinkle with mushrooms.
6. Bake in the preheated oven for 45-60 minutes, or until chicken is no longer pink and juices run clear.
7. Remove chicken, bacon and mushrooms to a platter and keep warm.
8. Pour juices from baking dish into a small saucepan and whisk together with cream over low heat until thickened.
9. Pour sauce over chicken and serve warm.
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