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    Bacon Mushroom Chicken

    Source of Recipe

    recipezaar

    List of Ingredients

    2 tbl butter (melted)
    2 bone-in chicken breast halves (or 4 boneless, skinless chicken breasts)
    1 teaspoon seasoning salt
    1 clove garlic, crushed
    2 slices thick bacon
    1/2 cup mushrooms (or more)
    1/4 cup heavy cream

    Recipe

    1. Preheat oven to 350.
    2. Pour melted butter into a 9x13-in baking dish.
    3. Add chicken, skin side down, sprinkle with seasoning salt and garlic.
    4. Turn chicken over, season and lay bacon strips on top.
    5. (If using 4 breast halves, cut bacon pieces in half.) Sprinkle with mushrooms.
    6. Bake in the preheated oven for 45-60 minutes, or until chicken is no longer pink and juices run clear.
    7. Remove chicken, bacon and mushrooms to a platter and keep warm.
    8. Pour juices from baking dish into a small saucepan and whisk together with cream over low heat until thickened.
    9. Pour sauce over chicken and serve warm.


 

 

 


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