Email to       

Recipe Categories: bobo3039's HOME PAGEAPPETIZERS BBQ BEVERAGES BlueCheeseDressings BREAD BREAKFAST BurgerVariations CAKESandPIES CANDY Canning CASSEROLES Chili Condiments COOKIES Copycat CROCKPOT DESSERTS Dips EGGS ETHNIC FISHandSEAFOOD FRUIT GardenProjects GiftsinaJar MakeYourOwn MARINADES MEATS PASTA PIZZA Potatoes POULTRY Quiche RecipeLinks RICE SALADandDRESSING SaladDressings SALSAS SANDWICHES SAUCES Sausage Smoker SNACKS SOUPSandSTEWS SpiceMixes Thanksgiving VEGETABLES VEGETARIAN Wings

Cheese Stuffed Chicken




Source of Recipe


nini


List of Ingredients




3/4 cup cream cheese
1/3 cup blue cheese
5 tbsp butter
1 grated nutmeg
3/4 cup swiss cheese, grated
3 chicken breasts, 3/4 lb each skinned, boned, halved
3 tbsp dijon mustard
1/3 cup flour
1 egg, beaten
1/4 cup bread crumbs
4 tbsp clarified butter




Recipe



Blend cream cheese, blue cheese, butter and dash of nutmeg. Form into 6 ovals, then roll ovals in swiss cheese. Chill at least 1 hour.

Flatten chicken breasts between sheets of waxed paper. Spread each piece with 1/2 tsp mustard. Put 1 cheese oval in center of each breast and enclose completely with chicken. Have ready 3 separate bowls containing flour, egg and crumbs. Roll each breast in flour, then egg, then crumbs and chill 1 hour again.

In a heavy oven-proof skillet, sear breasts in butter over high heat for 2-3 minutes or until lightly browned. Transfer pan to preheated 400 F. oven and bake for 7 minutes or until chicken is cooked through