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Raspberry Balsamic Chicken




Source of Recipe


mrmenu


List of Ingredients




1 teaspoon vegetable oil
cooking spray -- as needed
1/2 cup red onion -- chopped
1/2 teaspoon dried thyme
1/2 teaspoon salt -- divided use
4 each chicken breast, no skin, no bone, R-T-C
1/3 cup seedless raspberry preserves
2 tablespoons balsamic vinegar
1/4 teaspoon fresh ground black pepper -- or to taste



Recipe



Heat oil in non-stick skillet coated with cooking spray over medium high heat until hot. Add onion and saute 5 minutes.

Combine thyme and 1/4 tsp salt; sprinkle over chicken.

Add chicken to skillet and saute 6 minutes on each side or until done. Remove chicken from skillet and keep warm.

Reduce heat to medium-low. Add 1/4 tsp salt, preserves, vinegar, and pepper, stirring constantly until the preserves melt. Spoon sauce over chicken.