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    Fipps Family Potato Salad


    Source of Recipe


    southern living

    List of Ingredients




    pounds baking potatoes (8 large)
    3 hard-cooked eggs, grated
    1 cup mayonnaise
    1 tablespoon spicy brown mustard
    1 1/2 teaspoons salt
    3/4 teaspoon pepper


    Recipe



    Cook potatoes in boiling water to cover 40 minutes or until tender; drain and cool. Peel potatoes, and cut into 1-inch cubes.

    Stir together potato and egg.

    Stir together mayonnaise and next 3 ingredients; gently stir into potato mixture. Serve immediately, or cover and chill, if desired.
 

 

 

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