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    Elmo's Coleslaw


    Source of Recipe


    the news observer

    List of Ingredients




    3 1/3 cups shredded green cabbage, 1/2 head
    3 1/2 cups shredded red cabbage, 1/2 head
    1 1/3 cups mayonnaise
    1/4 cup yellow onion, diced fine
    1 teaspoon black pepper
    1 teaspoon salt
    1 tablespoon plus 1 teaspoon corn oil
    1 tablespoon plus 1 teaspoon red wine vinegar
    2 tablespoons plus 2 teaspoons sugar

    Recipe



    Mix all of the ingredients in a large bowl until well blended. Cover and refrigerate for at least 2 hours or until thoroughly chilled. Makes 15 side servings

 

 

 

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