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    Chorizo II


    Source of Recipe


    ecookbooks

    List of Ingredients




    1 lb. ground lean pork
    1 teaspoon salt
    2 Tablespoons chili powder
    1/4 teaspoon cumin
    1/2 teaspoon oregano
    2 cloves garlic, pressed
    2 Tablespoons vinegar

    Recipe



    Mix all ingredients. Allow to sit overnight in the refrigerator.
    Form into patties as with other sausage, or crumble and fry.


 

 

 

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