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    Jerk Rub


    Source of Recipe


    recipezaar

    List of Ingredients




    1 1/2 teaspoons ground allspice
    1 1/2 teaspoons dried thyme
    1 teaspoon curry powder
    1 1/2 teaspoons paprika
    1 teaspoon sugar
    1/2 teaspoon salt
    3/4 teaspoon black pepper
    1 1/2 teaspoons cayenne pepper
    1/4 teaspoon grated nutmeg
    1/4 teaspoon ground cinnamon
    1/8 teaspoon ground cloves

    Recipe



    Mix together all spices thoroughly and store in an airtight container.
    To use, rub on chicken, pork, or shrimp 15-20 minutes before grilling.

    This recipe should do about 3 pounds of meat.


 

 

 

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