Email to       

Recipe Categories: bobo3039's HOME PAGEAPPETIZERS BBQ BEVERAGES BlueCheeseDressings BREAD BREAKFAST BurgerVariations CAKESandPIES CANDY Canning CASSEROLES Chili Condiments COOKIES Copycat CROCKPOT DESSERTS Dips EGGS ETHNIC FISHandSEAFOOD FRUIT GardenProjects GiftsinaJar MakeYourOwn MARINADES MEATS PASTA PIZZA Potatoes POULTRY Quiche RecipeLinks RICE SALADandDRESSING SaladDressings SALSAS SANDWICHES SAUCES Sausage Smoker SNACKS SOUPSandSTEWS SpiceMixes Thanksgiving VEGETABLES VEGETARIAN Wings

Chayote Con Queso Al Horno




Source of Recipe


cooks.com


List of Ingredients




4 Chayotes (mirliton)
1/2 lb. cream cheese (or other soft cheese)
1 shredded onion
2 cup milk
3 eggs, beaten
3 Tbsp. butter
Salt and pepper


Recipe



Peel the mirlitons and cut into thin slices. Cut the cheese into thin slices also.

Mix the milk with the eggs and onion, salt and pepper.
Grease with butter a pyrex oven dish. Layer the mirliton slices in the bottom, then a layer of cheese slices, another layer of mirliton, until cheese is the final layer.
Cover with the milk mixture and bake at 400 degrees F. about 30 minutes or until well browned on top.