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Crockpot Creamed Corn




Source of Recipe


toh


List of Ingredients




3 packages frozen corn, 16-oz. each
1 package cubed cream cheese, 8-oz.
1 package cubed cream cheese, 3-oz.
1/4 cup butter, cubed
3 tablespoons water
3 tablespoons milk
2 tablespoons sugar
6 slices American cheese, cut up



Recipe



Combine all ingredients in a slow cooker; mix well. Cover and cook on low for 4 hours or until heated through and the cheese is melted. Stir well before serving. Yield: 12 servings.

Notes: I cooked this for 4-1/2 hours. Be sure NOT to stir it while it is cooking, at the end, it will all come together better.