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    Players' Wings


    Source of Recipe


    copykat

    List of Ingredients




    2 1/4 C. flour
    1 Tbsp. seasoned salt
    1/4 tsp. ground cumin
    1/4 C. cornstarch
    1/4 tsp. black pepper
    1 Tbsp. paprika
    1 1/2 tsp. chili powder
    1 1/2 tsp. salt
    2 1/2 lbs. skinless boneless chicken breasts
    Canola oil for frying
    1 C. hot sauce like Tobasco
    2 Tbsp. melted butter

    Recipe



    In a medium bowl, combine flour, seasoned salt, cumin, cornstarch, pepper, paprika, chili powder, and salt. Dredge chicken strips in flour mixture and deep fry in hot conola oil until golden brown. Drain on paper towels and serve with Red Hot Sauce.
    Red Hot Sauce
    1 C. hot sauce
    2 Tbsp. butter
    Combine hot sauce and butter, stirring well.

 

 

 

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