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Spicy Wings




Source of Recipe


southwestcuisine.com


List of Ingredients




1 1/2 pounds chicken wings
1 egg, lightly beaten
1/2 cup all-purpose flour
1/2 cup vegetable oil
1/4 cup packed brown sugar
1/4 cup honey
2 tablespoons white vinegar
2 tablespoons Worcestershire sauce
1 teaspoon hot pepper sauce
1/4 teaspoon salt
1/4 teaspoon pepper

SERVES 6




Recipe



Step 1
Preheat oven to 350'F. Cut each wing into 3 pieces at the joints, discarding wing tip. Dip chicken in egg. Coat with flour.

Step 2
Heat oil in a large skillet over medium high heat. Add chicken wings. Fry until browned and crisp on all sides, about 5 minutes; drain. Arrange in a medium baking dish.

Step 3
Combine brown sugar, honey and vinegar in a small bowl; mix well. Stir in Worcestershire sauce, hot pepper sauce, salt and pepper. Pour over chicken.

Step 4
Bake chicken, basting occasionally with sauce and turning, until cooked through, about 40 minutes. Transfer to a serving platter; drizzle with sauce.