Herb Bread
Source of Recipe
Betty Crocker
Recipe Introduction
Total: 3 hr 40 min,Prep: 10 min,Cycle: 3 hr 30 min
(Total time will vary with appliance and setting.)
Makes 1 loaf (1 1/2 pounds)
List of Ingredients
1 cup plus 2 tablespoons water
2 tablespoons butter or margarine, softened
3 cups Gold Medal® Better for Bread™ bread flour
2 teaspoons chopped fresh sage leaves
1 tablespoon chopped fresh basil leaves
1 tablespoon chopped fresh oregano leaves
2 teaspoons chopped fresh thyme leaves
1/4 cup chopped fresh parsley
3 tablespoons dry milk
2 tablespoons sugar
1 teaspoon salt
1 1/2 teaspoons bread machine yeast Recipe
1. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
2. Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan and cool on wire rack.
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