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    Herb Bread


    Source of Recipe


    Betty Crocker

    Recipe Introduction


    Total: 3 hr 40 min,Prep: 10 min,Cycle: 3 hr 30 min
    (Total time will vary with appliance and setting.)

    Makes 1 loaf (1 1/2 pounds)

    List of Ingredients




    1 cup plus 2 tablespoons water
    2 tablespoons butter or margarine, softened
    3 cups Gold Medal® Better for Bread™ bread flour
    2 teaspoons chopped fresh sage leaves
    1 tablespoon chopped fresh basil leaves
    1 tablespoon chopped fresh oregano leaves
    2 teaspoons chopped fresh thyme leaves
    1/4 cup chopped fresh parsley
    3 tablespoons dry milk
    2 tablespoons sugar
    1 teaspoon salt
    1 1/2 teaspoons bread machine yeast

    Recipe



    1. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.

    2. Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan and cool on wire rack.

 

 

 


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