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    Blueberry Topping


    Source of Recipe


    .

    Recipe Introduction


    Great sause to top pancakes or waffles

    List of Ingredients




    4 tsps of corn starch
    ½ cup of sugar
    ¼ tsp nutmeg
    ¼ tsp cinammon
    2/3 cup of water
    1 1/3 cup of frozen blueberries
    2 tablespoons lemon juice

    Recipe



    Mix corn starch with sugar, nutmeg & cinammon & slowly stir in water. Cook over a high heat, beating with a wire whisk until clear & thick. Cook over medium heat for a further 2 minutes. Add frozen blueberries & lemon juice. Heat through & serve

 

 

 

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