Ham and Egg Bake
Source of Recipe
List of Ingredients
1 can (8 oz.) refrigerated crescent dinner rolls
8oz Ham, chopped
6 Eggs
1/2 cup Milk
1/2 tsp. Pepper
1 cup Shredded Cheddar Cheese
1 cup Shredded Mozzarella Cheese Recipe
HEAT oven to 350ºF.
UNROLL dough in 13x9-inch baking dish; press to cover bottom of dish, firmly pressing perforations and seams together to seal. Top with ham.
WHISK eggs, milk and pepper until well blended; pour over ham. Top with cheeses.
BAKE 25 min. or until center is set.
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