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Fast Chocolate Fudge




Source of Recipe


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List of Ingredients




4 oz unsweetend chocolate
1 stick unsalted butter
1 pound of confectioner's sugar
1 tsp vanilla
1/4 tsp salt
1/2 cup evaporated milk
1 cup walnuts (chopped)

Recipe



Melt chocolate and butter together in the top of a double boiler. Remove from heat and add sugar, vanilla and salt. Mix as well as possible (it will be dry). Add evaporated milk slowly, and stir until well blended. Add nuts and mix until evenly distributed. Turn mixture out into creased pan and pat down flat. Place in refrigerator until firm (about 15 minutes).

For a fancy look, once sliced, sift some unsweetened cocoa over slices.