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    Beefy Cassarole


    Source of Recipe


    .

    List of Ingredients




    1 lb. ground beef
    1/2 cup chopped onion
    1 (14-3/4 oz.) can cream style corn
    1/2 cup sliced mushrooms, drained
    1 (10-3/4 oz) can Healthy Request Cream of Chicken Soup
    1 bag (20-oz) shredded frozen hash brown potatoes

    Recipe



    Cook ground beef and onion in a skillet just until onion is translucent. Drain any fat, and put into a slow cooker or crock pot. Add corn, mushrooms and chicken soup. Stir in frozen potatoes. Cover and cook on LOW for about 6 hours. NOTE: Raw, shredded potatoes may be used in place of frozen potatoes

 

 

 

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