Cheesecake Bites
List of Ingredients
Ingredients:
32 oz. Cream Cheese, softened
1 cup Sugar
4 Eggs
2 tsp. Vanilla
24 small Cookies (like Vanilla Wafers)
Cupcake liners (recommend using foil)
Fruits, nuts, and other edible, decorative toppings
(see below for ideas)
Recipe
Makes two dozen.
Cream cream cheese and sugar in mixer bowl; add eggs,
and beat until well blended. Add vanilla.
Preheat oven to 325-F degrees.
Place one cookie in each of 24 foil liners in muffin cups.
Bake 25 minutes, or until set but not browned. Cool, then chill.
Before serving, decorate with toppings
of your choice: perfect, individual berries; strawberry
fans; chocolate curls (white or dark), thinly sliced fresh
peaches and/or kiwi fruit; whole pecan or walnut halves;
diced macadamia nuts and mandarin orange slices;
spoonfuls of preserves or pie filling.
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