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Gooey Butter Cake

List of Ingredients




1 box Butter Cake Mix
3 eggs
2 sticks Margarine
1 8 oz. package Cream Cheese, softened
1 1-lb. box Confectioners Sugar

Recipe



Pre-heat the oven to 350-F degrees and grease a 9-inch
by 13-inch cake pan; set aside.

Prepare cake mix, adding 1 egg and 1 stick of melted
margarine. Pour the batter into the prepared cake pan,
then press down.

Mix the softened cream cheese, remaining 2 eggs,
confectioners sugar (reserving enough to dust
over finished cake), and remaining stick of melted
margarine together in a small mixing bowl. Pour
the mixture over the batter in the cake pan.

Bake for 40 to 50 minutes without opening the oven
door. When done, the cake will appear very fluffy.

After the cake cools, sprinkle it with a dusting of
powdered sugar.