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    Quick 'N Chewy Crescent Bars

    Recipe Link: http://www.bakeoff.com

    List of Ingredients




    1/2 cup Pillsbury BEST® All Purpose or Unbleached Flour
    1 cup coconut
    3/4 cup firmly packed brown sugar
    1/2 cup chopped pecans
    1/4 cup margarine or butter
    1 (8-oz.) can Pillsbury Refrigerated Crescent Dinner Rolls
    1 (14-oz.) can sweetened condensed milk (not evaporated)






    Recipe



    Heat oven to 400 F. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, coconut, brown sugar and pecans. Using pastry blender or fork, cut in margarine until mixture resembles coarse crumbs. Set
    aside.

    Unroll dough into 2 long rectangles. Place in ungreased 15x10x1-inch baking pan; gently press dough to cover bottom of pan. Firmly press perforations to seal. Pour condensed milk evenly over dough to within 1/2 inch of edges. Sprinkle coconut mixture over condensed milk; press in lightly.

    Bake at 400 F. for 12 to 15 minutes or until deep golden brown. Cool. Cut into bars.

    48 bars

 

 

 

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