1 package (8 ounces) cream cheese, softened
1 tablespoon Jif® Peanut Butter
1/2 teaspoon pumpkin pie spice
1 jar (7 ounces) marshmallow creme
Assorted apple wedges
Recipe
In a small mixing bowl, beat the cream cheese, peanut butter and pie spice until blended; fold in marshmallow creme. Serve with apple wedges. Yield: 2 cups.