Peanut Butter Balls
Source of Recipe
Paula Dean
Recipe Introduction
Recipe Summary
Difficulty: Easy
Prep Time: 20 minutes
Inactive Prep Time: 20 minutes
Yield: 18 to 24 pieces
List of Ingredients
1 cup peanut butter
1 cup honey
2 cups powdered milk
1 1/2 cups crushed cornflakes
1 1/2 cups finely chopped walnuts or pecans
1 cup powdered sugarRecipe
Mix peanut butter, honey, and milk together in a large bowl to form very thick mixture. Roll mixture in small balls about the size of a walnut. Roll the balls in either the crushed cornflakes, finely chopped nuts, or powdered sugar. Place on waxed paper and refrigerate for 20 minutes.
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