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Italian Chicken or Pork Chops

List of Ingredients




Marinade Ingredients:
1/2 tsp. Garlic Powder
1/2 tsp. Italian Seasonings
1/4 cup Red Wine Vinegar
3/4 cup Worcestershire
1 tsp. Olive Oil

Breading Ingredients:
6 small Chicken Breasts or 6 Pork Chops
1 large Egg
4 Tbs. (1/4 cup) Milk
Italian Bread Crumbs


Recipe



Blend together the garlic powder, Italian seasonings, red
wine vinegar, and Worcestershire sauce with the olive oil
in a small bowl.

Marinate the chicken of pork in the mixture for 1 hour on
each side.

Blend together the egg and milk, and dredge the marinated
meat through the mixture. Roll the chicken breasts on all
sides in the Italian bread crumbs, or coat the pork chops
with the bread crumbs on one side.

Bake the chicken or pork in a pre-heated 375-F degrees until done, or grill. Serve warm.