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    Cherry TopOver Cake


    Source of Recipe


    Mom


    List of Ingredients


    • box of chocolate cake (follow directions of box)
    • 21 oz cherry pie filling


    Instructions


    1. Heat oven to 350.
    2. Pour pie filling into an ungreased 9x13 pan. Pour cake mix over pie filling. Bake 40-45 minutes.
    3. Cool slightly, then invert. Cut into squares, serve with homemade whipped cream.
 

 

 

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