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    Chicken Tortilla Casserole

    List of Ingredients




    1 can cream of mushroom soup
    Salt & Pepper
    1 can cream of chicken soup
    1 can green chiles (chopped)
    1 small carton sour cream
    1 small onion, chopped
    12 corn tortillas, cut in 1/2-inch strips
    4 whole chicken breasts, cut in small pieces
    1 pound cheddar cheese, grated

    Recipe



    Mix first 6 ingredients for sauce. Grease 3-quart casserole dish and layer tortillas, chicken and sauce. Put cheese on top and refrigerate overnight. Bake at 350 degrees for 45 minutes covered and 15 minutes uncovered.
 

 

 

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