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    Chicken Filipino


    Source of Recipe


    One of my family favorites

    Recipe Introduction


    This recipe has been in our family since the early 60’s. This is one of my "comfort foods"

    List of Ingredients




    1 chicken, cut up
    1/3 cup soy sauce
    juice from one lemon
    1 teaspoon ginger
    1 teaspoon poultry seasoning
    1 teaspoon salt
    1/2 teaspoon pepper
    1 cup flour
    hot oil
    2 onions, halved
    1 cup boiling water


    Recipe



    Mix together soy sauce, lemon juice, ginger, poultry seasoning, salt and pepper. Add Chicken and marinate for at least 1 hour. (I sometimes marinate it for as long as 6 hours)
    Remove chicken - save marinate.
    Coat chicken with flour.
    Brown chicken in hot oil.
    Put Chicken and reserved marinate in 9 x 13 baking dish.
    Add onions.
    Pour boiling water over everything.
    Cover and back in 350 degree oven for 45 minutes, or until chicken is well done.

    Serve over steamed rice.

 

 

 

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