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    Baked Spaghetti


    Source of Recipe


    ww.com

    List of Ingredients




    8 oz cooked whole-wheat spaghetti
    1 egg
    24 oz canned tomato sauce
    8 oz canned tomato paste
    12 oz fat-free cottage cheese
    12 oz Mozzarella Style Soy Cheese
    1 pound meatless soy crumbles
    2 tsp olive oil
    1 Tbsp garlic powder
    1 small onion
    Italian herbs

    Recipe



    Preheat oven to 350. Sauté garlic, onion and oil. Add soy crumbles, tomato sauce, tomato paste, sweetener and Italian herbs to taste. Simmer 20 minutes. Place cooked spaghetti in bottom of sprayed 9x11 pan. In med bowl, combine beaten egg, and cottage cheese. Pour cottage cheese mixture over spaghetti. Top with tomato mixture. Shred soy cheese and evenly sprinkle over the top of the tomato mixture. Cover and bake at 350 for 45 minutes.


 

 

 

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