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Aileen's Mexican Cornbread

Source of Recipe

Aileen Bishop


List of Ingredients

2 1/2 cup Cornmeal
1 cup Flour
2 Tblsp. Sugar
1 Tblsp. Salt
4 teasp. Baking Powder
3 Eggs
1 1/2 cup Milk
1/2 cup Oil
1 lb. can Cream Style Corn
3 chopped Jalapeno Peppers
2 cups grated Sharp Cheddar Cheese
1 grated large Onion

Put the first 5 ingredients together. Beat together Milk and Eggs. Add Milk and Eggs to first mixture. Then add the rest. Pour into 2 well greased 9 x 12" baking pans. Bake at 400 degrees for 25 minutes.


Recipe