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    SALMON CAKES


    Source of Recipe


    CHRISTINE JORDAN


    List of Ingredients


    • 1 can salmon (deboned)
    • 1 egg
    • 3 tbsp flour
    • salt and pepper to taste



    Instructions


    1. Feel through the salmon with your hands for the little soft bones and remove
    2. Then mix all ingredients and form into patties
    3. Place in frying pan with a little vegetable oil and fry until brown on each side
 

 

 

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